Ingredients
- 1 cup of yellow mustard
- 1 tbsp honey
- 1 tbsp chili powder
- 1 tbsp garlic powder
- 2 tsp onion powder
- 2 tsp paprika
- 1 tsp cayenne
- 2 tsp sea salt
- 1 tsp black pepper
- This is super easy to do! I used an 8ish pound pork butt. Start by adding the mustard and honey to a small mixing bowl. Mix.
- Add all other ingredients and mix well. Make sure you have no clumps of seasonings.
- Spoon all of the mixture onto the meat and lather it all over.
- Cook however you would like and enjoy! I get the meat to about 205° internally by smoking it.
Add comment
Comments